Here is the menu for this Month's Prep Night.
Full menu (Serves 6-8+ people)
Italian Sausage and Peppers: $8 (1 1/2 lbs Italian sausage links)Barbecue Taco Shredded Pork Loin: $5 (2 1/2 lbs pork loin)
Cajun Pork Chops: $8 (3 lbs pork chops)
Sweet and Sour Chicken: $7 (3 lbs boneless skinless chicken breasts or tenderloins)
Cheesy Roasted Chicken : $8 (3 lbs boneless skinless chicken breasts or tenderloins)
Half Menu (Serves 3-4 people)
Cheesy Roasted Chicken : $4 ( 1/12 lbs boneless skinless chicken breasts or tenderloins)
Barbecue Taco Shredded Pork Loin: $3.50 (1 1/4 lbs pork loin)
Cajun Pork Chops: $4 (1 1/2 lbs pork chops)
Please comment for RSVP information. Need reservations by March 4th. Thanks!
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